Widely used in food as a fungicidal and bactericidal Preservative, it prevents the proliferation of microorganisms that may be present in food.
Potassium sorbate
Appearance: White, odorless powder.
Presentation: Case
Weight: 25 kg
Widely used in food as a fungicidal and bactericidal Preservative, it prevents the proliferation of microorganisms that may be present in food.